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Red Chilli Paste
100g fresh long red chillies, stem removed and roughly chopped
1 red onion. chopped
5 cloves garlic, peeled
2 stalks lemongrass, trimmed,
pounded and sliced
1/4 cup olive or vegetable oil
1. Place all ingredients into the chopper bowl and process until smooth.
Makes 1 cup
Perfect to use in curries and for laksa.